Thursday, August 13, 2015

Now taking orders for Garlic!

We are now taking orders for Culinary and Seed stock Garlic! 




Garlic is one of our most popular crops, and we are increasing our planting each year and are able to offer seed stock garlic for planting. Our garlic is harvested in July and allowed to cure and dry in the barn. We guarantee that all garlic is clean and disease free. 

Please email Farmer@dailyharvestfarm.com for more info and to place an order.  We accept check and paypal.

When ordering please take careful note of the following:

Quantity:  Both culinary and seed garlic is sold by the pound, with discounts over 25 pounds.
                Culinary garlic is $10/lb. Premium Seed Garlic is $15/lb

Size:        Culinary garlic is great for cooking and bulbs range in size from 1 ½ - 1 ¾ in. diameter.                Seed garlic bulbs are 2 in. diameter or larger and are the ideal size for planting. 

Shipping: We usually ship using United States Postal Service (USPS) using Priority Mail which usually arrives in 2-3 days and provides shipment tracking. We ship starting mid-September. Remember to remove your garlic form the box immediately and store it in a cool, dry place until you are ready to plant. 


We grow three great varieties: 


German Red: The standard Rocambole variety that we all love. This was one of the first stiff necked varieties to become widely popular. White wrappers with a slight pinkish-red tinge over flattened bulbs. The easy to peel cloves have a spicy, rich garlic flavor with a little fire. Loves to grow in the cold, northern winters.  







German White: Very winter-hardy porcelain variety having a large root system to help withstand the freezing and thawing cycle that heaves the bulbs out of the ground. Large well-formed heads have a strong and robust flavor. Stores well. 








   
Pskem River: This hard-to-find large-clove garlic was collected from the Pskem River Valley in Uzbekistan. This garlic has beautiful purple stripes and a superior complex flavor. It is our first garlic to mature. It is also a great garlic for storage.

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